Tortillas

1. 1

   Combine first 4 ingredients in a mixing bowl.

2. 2

   Add water slowly, but steadily while beating with a mixer.

3. 3

   Divide dough into 10 equal portions.

4. 4

   Coat hands with shortening and roll into balls.

5. 5

   Use a tortilla press or roll into a thin circle between 2 pieces of wax paper.

6. 6

   Cook tortillas over medium heat in a skillet 1 minute on each side or until lightly browned.

No additional tips available.