How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Grigliata Mista al Lido?

You need 9 ingredients. The key ingredients include: 4 scampi, split down the center, 4 giant scallions, 2 small spiny lobsters, split down center, 1 (2 pound sole), gutted and left whole, and more.

Is Grigliata Mista al Lido suitable as general?

Yes, Grigliata Mista al Lido falls under the General category and is a great choice for this type of meal.

How do I store leftover Grigliata Mista al Lido?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Grigliata Mista al Lido Recipe

Name: Grigliata Mista al Lido
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 scampi, split down the center; 4 giant scallions; 2 small spiny lobsters, split down center; 1 (2 pound sole), gutted and left whole; 1 (2 pound) piece monkfish, bone on but split open; 4 sardines, gutted, whole; 2 mackerel, gutted, left whole; 2 lemons; 1/2 cup extra virgin olive oil

Try this homemade Grigliata Mista al Lido recipe the whole family will love. Made with center, scallions, spiny lobsters and open. Easy step-by-step ins…

This Grigliata Mista al Lido relies on simple, everyday ingredients such as giant scallions, sardines, gutted, whole, mackerel, gutted, left whole and lemons. It comes together quickly and makes 4 servings, at about 280 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 scampi, split down the center
4 giant scallions
2 small spiny lobsters, split down center
1 (2 pound sole), gutted and left whole
1 (2 pound) piece monkfish, bone on but split open
4 sardines, gutted, whole
2 mackerel, gutted, left whole
2 lemons
1/2 cup extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
280 kcal
Category
General

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