Tortilla Soup Recipe

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Soup; 2 Tbsp. Kraft Zesty Italian Dressing; 2 cloves garlic, minced; 2 cans (10 fl oz/284mL each) 25%-less-sodium chicken broth; 3 cups water; 6 small frozen boneless skinless chicken breasts (1-1/2 lb./750 g); 1 can (398 mL) tomato sauce; Toppings; 4 cups tortilla chips (about 175 g), coarsely crushed; 1/2 cup Cracker Barrel Shredded Tex Mex Cheese; 1/3 cup sour cream; 1 large avocado, chopped Target 10 ea For $10.00 thru 02/06; 2 Tbsp. chopped fresh cilantro

Servings: persons

Soup
2 Tbsp. Kraft Zesty Italian Dressing
2 cloves garlic, minced
2 cans (10 fl oz/284mL each) 25%-less-sodium chicken broth
3 cups water
6 small frozen boneless skinless chicken breasts (1-1/2 lb./750 g)
1 can (398 mL) tomato sauce
Toppings
4 cups tortilla chips (about 175 g), coarsely crushed
1/2 cup Cracker Barrel Shredded Tex Mex Cheese
1/3 cup sour cream
1 large avocado, chopped Target 10 ea For $10.00 thru 02/06
2 Tbsp. chopped fresh cilantro

1
Cook dressing and garlic in large saucepan on medium-high heat 1 min., stirring occasionally.
2
Add broth and chicken.
3
Bring to boil; simmer on medium-low heat 20 min.
4
or until chicken is done (170F).
5
Remove chicken from broth mixture; set aside.
6
Pour broth through fine-mesh strainer into bowl; return to saucepan.
7
Shred chicken; add to broth in pan.
8
Stir in tomato sauce.
9
Cook on medium-high heat 5 min.
10
or until heated through, stirring occasionally.
11
Serve topped with remaining ingredients.

596

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Soup, 2 Tbsp. Kraft Zesty Italian Dressing, 2 cloves garlic, minced, 2 cans (10 fl oz/284mL each) 25%-less-sodium chicken broth, and more.

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Soup

How did you like this recipe?

Frequently Asked Questions