Tortilla Soup

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. oil; 1 c. chopped onion; 2 cloves garlic, mashed; 1 can diced green chilies; 1 can diced tomatoes; 1 can chicken stock; 1 1/2 c. tomato juice; 1 tsp. cumin; dash of cayenne pepper; 1 Tbsp. Worcestershire; 1 Tbsp. chili powder; 3 chicken breasts, boiled and deboned, cubed; 3 medium squash, cubed; tortilla chips; grated cheese

Eats Now Editorial Team · 962 kcal · Soups & Stews

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Tortilla Soup – a delicious recipe with oil, onion, garlic, green chilies, tomatoes, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. oil
1 c. chopped onion
2 cloves garlic, mashed
1 can diced green chilies
1 can diced tomatoes
1 can chicken stock
1 1/2 c. tomato juice
1 tsp. cumin
dash of cayenne pepper
1 Tbsp. Worcestershire
1 Tbsp. chili powder
3 chicken breasts, boiled and deboned, cubed
3 medium squash, cubed
tortilla chips
grated cheese

1
In large saucepan, saute onion and garlic slowly in oil for about 5 minutes.
2
Add remaining ingredients except chips and cheese and simmer for about 1/2 hour.
3
Serve topped with cheese and with chips.
4
Adjust the seasonings to taste.
5
You may want to add some of the chicken broth from the boiled chicken.

962

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 Tbsp. oil, 1 c. chopped onion, 2 cloves garlic, mashed, 1 can diced green chilies, and more.

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
962 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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