Tortilla Soup

Name: Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. water; 4 chicken breasts, cut in strips; 3 bouillon cubes (chicken); 1 1/2 c. corn; 1 c. carrots, sliced; 1/2 c. celery, chopped; 1 medium onion, chopped; cumin; 1/2 c. picante sauce; salt and pepper; fresh cilantro; 4 corn tortillas, cut in strips; 1 c. instant rice; garlic salt (optional); chili powder (optional)

Eats Now Editorial Team · 582 kcal · Soups & Stews

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Tortilla Soup – a delicious recipe with water, chicken breasts, bouillon cubes, corn, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 c. water
4 chicken breasts, cut in strips
3 bouillon cubes (chicken)
1 1/2 c. corn
1 c. carrots, sliced
1/2 c. celery, chopped
1 medium onion, chopped
cumin
1/2 c. picante sauce
salt and pepper
fresh cilantro
4 corn tortillas, cut in strips
1 c. instant rice
garlic salt (optional)
chili powder (optional)

1
When chicken and vegetables are done, add instant rice and cook until rice is done.
2
Add tortilla strips

582

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 8 c. water, 4 chicken breasts, cut in strips, 3 bouillon cubes (chicken), 1 1/2 c. corn, and more.

Yes, Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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