Tortilla Crab Pizza Recipe

Name: Tortilla Crab Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 flour tortilla (one 10-inch tortilla); 3 tablespoons neufchatel low-fat cream cheese; 8 ounces imitation crabmeat (as chunky as you like!); 3 -4 tablespoons onions (chopped); garlic powder (just a sprinkling over the entire surface); salt (to taste); black pepper (to taste); cayenne pepper (to taste); 4 ounces swiss cheese (minced or shredded); 1/2 cup extra-sharp cheddar cheese (shredded); 6 -8 fresh basil leaves (snipped)

Servings: persons

1 tablespoon olive oil
1 flour tortilla (one 10-inch tortilla)
3 tablespoons neufchatel low-fat cream cheese
8 ounces imitation crabmeat (as chunky as you like!)
3 -4 tablespoons onions (chopped)
garlic powder (just a sprinkling over the entire surface)
salt (to taste)
black pepper (to taste)
cayenne pepper (to taste)
4 ounces swiss cheese (minced or shredded)
1/2 cup extra-sharp cheddar cheese (shredded)
6 -8 fresh basil leaves (snipped)

1
Preheat oven to 425F for Pyrex, or 450F for a metal pizza pan.
2
Spread olive oil on pizza pan (I use Pyrex!) to prevent the tortilla from sticking to the pan.
3
Place flour tortilla onto pizza pan and spread on cream cheese.
4
Top with imitation crab meat and onion.
5
Lightly sprinkle with garlic powder, salt, black pepper, and cayenne.
6
Top with swiss and cheddar cheeses.
7
Top cheeses with the snipped basil.
8
Bake at 425F (Pyrex) or at 450F (metal) for 15 minutes.
9
Remove from oven and immediately slide pizza onto a wire rack so the crust doesn't sweat!
10
Cool for 10-15 minutes, slide the pizza back onto the pizza pan and cut into 8 pieces, with a pizza cutter.
11
Three-four pieces with a green salad is plenty for two-three persons, or as an appetizer for a few folks!
12
NOTE: Use whatever cheese mixture you like ~ my photo with the blue background is made with swiss and mozzarella, with the basil underneath where it can't be seen!

396

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 flour tortilla (one 10-inch tortilla), 3 tablespoons neufchatel low-fat cream cheese, 8 ounces imitation crabmeat (as chunky as you like!), and more.

Yes, Tortilla Crab Pizza falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortilla Crab Pizza

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