How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortelloni with Mushroom-Sage Sauce?

You need 7 ingredients. The key ingredients include: 2 packages (about 9 ounces each) mushroom and cheese tortelloni, 1/4 cup (1/2 stick) butter, 1/2 cup chopped shallots, 12 ounces fresh shiitake mushrooms, stemmed, caps thickly sliced, and more.

Is Tortelloni with Mushroom-Sage Sauce suitable as baking & desserts?

Yes, Tortelloni with Mushroom-Sage Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tortelloni with Mushroom-Sage Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tortelloni with Mushroom-Sage Sauce Recipe

Name: Tortelloni with Mushroom-Sage Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (about 9 ounces each) mushroom and cheese tortelloni; 1/4 cup (1/2 stick) butter; 1/2 cup chopped shallots; 12 ounces fresh shiitake mushrooms, stemmed, caps thickly sliced; 1 1/4 cups dry vermouth or dry white wine; 3/4 cup whipping cream; 1 1/2 tablespoons chopped fresh sage

Tortelloni with Mushroom-Sage Sauce – a delicious recipe with mushroom, butter, shallots, shiitake mushrooms, white wine, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 packages (about 9 ounces each) mushroom and cheese tortelloni
1/4 cup (1/2 stick) butter
1/2 cup chopped shallots
12 ounces fresh shiitake mushrooms, stemmed, caps thickly sliced
1 1/4 cups dry vermouth or dry white wine
3/4 cup whipping cream
1 1/2 tablespoons chopped fresh sage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
296 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tortelloni with Mushroom-Sage Sauce

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