How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tortellini With Marinara Sauce?

You need 10 ingredients. The key ingredients include: Vegetable cooking spray, 1 teaspoon olive oil, 3/4 cup chopped onion (about 1 small), 1 teaspoon minced garlic (about 2 cloves), and more.

Is Tortellini With Marinara Sauce suitable as pasta & noodles?

Yes, Tortellini With Marinara Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tortellini With Marinara Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini With Marinara Sauce Recipe

Name: Tortellini With Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Vegetable cooking spray; 1 teaspoon olive oil; 3/4 cup chopped onion (about 1 small); 1 teaspoon minced garlic (about 2 cloves); 1 (28-ounce) can crushed tomatoes, undrained; 2 teaspoons dried Italian seasoning; 1/2 teaspoon sugar; 1/4 teaspoon salt; 2 (9-ounce) packages refrigerated cheese-filled tortellini, uncooked; 1/4 cup grated Parmesan cheese

Try this homemade Tortellini With Marinara Sauce recipe the whole family will love. Made with Vegetable cooking spray, olive oil, onion and garlic. Easy…

This Tortellini With Marinara Sauce relies on simple, everyday ingredients such as vegetable cooking spray, olive oil, dried italian seasoning and sugar. It comes together quickly and makes 4 servings, at about 266 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tortellini With Marinara Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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