Tortellini With Cheese Sauce Recipe

Name: Tortellini With Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons butter; 5 tablespoons flour; 3 cups milk; Salt to taste if desired; Freshly ground pepper to taste; ⅛ teaspoon freshly grated nutmeg; ⅛ teaspoon cayenne pepper; 1/2 cup heavy cream; 1 egg yolk; 1/2 cup cheese such as Gruyere or Swiss cut into small cubes; 2 10-ounce packages fresh tortellini with cheese or meat filling; 1/4 cup grated cheese such as Gruyere or Swiss

Servings: persons

4 tablespoons butter
5 tablespoons flour
3 cups milk
Salt to taste if desired
Freshly ground pepper to taste
⅛ teaspoon freshly grated nutmeg
⅛ teaspoon cayenne pepper
1/2 cup heavy cream
1 egg yolk
1/2 cup cheese such as Gruyere or Swiss cut into small cubes
2 10-ounce packages fresh tortellini with cheese or meat filling
1/4 cup grated cheese such as Gruyere or Swiss

1
Preheat the oven to 450 degrees.
2
Melt the butter in a saucepan and add the flour, stirring with a wire whisk.
3
Add the milk, stirring rapidly with the whisk, and cook until sauce is thickened and smooth.
4
Add salt, pepper, nutmeg, cayenne and cream.
5
Remove the sauce from the heat and add the egg yolk, beating vigorously with the whisk.
6
Let cool slightly.
7
Add the cubes of cheese, stirring rapidly with the whisk.
8
Meanwhile, bring 3 quarts of water to a boil and add salt.
9
Add the tortellini and cook until tender, about 7 minutes.
10
Drain well.
11
Scatter the tortellini into a baking dish (a dish measuring 13 1/2 by 8 1/2 by 2 inches is ideal) and spoon the cheese sauce on top.
12
Sprinkle the grated cheese over the dish and place in the oven.
13
Bake 10 minutes.
14
To obtain a golden glaze on top of the casserole, run it briefly under the broiler until browned.

705

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 tablespoons butter, 5 tablespoons flour, 3 cups milk, Salt to taste if desired, and more.

Yes, Tortellini With Cheese Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tortellini With Cheese Sauce

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