How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orzo, Feta & Olive Salad?

You need 7 ingredients. The key ingredients include: 1 cup uncooked orzo pasta, 1 cup pimento stuffed olive, 1 cup kalamata olive, 3 pepperoncini peppers (sliced), and more.

Is Orzo, Feta & Olive Salad suitable as pasta & noodles?

Yes, Orzo, Feta & Olive Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Orzo, Feta & Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orzo, Feta & Olive Salad Recipe

Name: Orzo, Feta & Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup uncooked orzo pasta; 1 cup pimento stuffed olive; 1 cup kalamata olive; 3 pepperoncini peppers (sliced); ½ cup marinated artichoke hearts; 1 cup danish feta cheese marinated in oil (can sub crumbled); ¼ cup newman's own caesar salad dressing

Orzo, Feta & Olive Salad – a delicious recipe with orzo pasta, pimento stuffed olive, kalamata olive, pepperoncini peppers, hearts, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup uncooked orzo pasta
1 cup pimento stuffed olive
1 cup kalamata olive
3 pepperoncini peppers (sliced)
½ cup marinated artichoke hearts
1 cup danish feta cheese marinated in oil (can sub crumbled)
¼ cup newman's own caesar salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orzo, Feta & Olive Salad

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