Try this homemade Torshi Left recipe the whole family will love. Made with white turnips, beets, water and salt. Easy step-by-step instructions included.
This Torshi Left relies on simple, everyday ingredients such as small white turnips, water, salt and red- or white-wine vinegar. It comes together quickly and makes 4 servings, at about 1 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026