How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Torpedos?

You need 7 ingredients. The key ingredients include: 1 large can puree (1 can water), 1 stick pepperoni, 1 lb. hamburger, 2 medium onions, and more.

Is Torpedos suitable as meat & poultry?

Yes, Torpedos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Torpedos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Torpedos Recipe – Eats Now

Name: Torpedos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can puree (1 can water); 1 stick pepperoni; 1 lb. hamburger; 2 medium onions; 1 green pepper; 1/2 tsp. salt; 1 small can tomato paste (1 can water)

Torpedos – a delicious recipe with puree, pepperoni, hamburger, onions, green pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 large can puree (1 can water)
1 stick pepperoni
1 lb. hamburger
2 medium onions
1 green pepper
1/2 tsp. salt
1 small can tomato paste (1 can water)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Torpedos

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