How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Topenade?

You need 7 ingredients. The key ingredients include: 1/2 lb pitted mixed olive, 2 anchovy fillets, rinsed, 1 small garlic clove, minced, 2 tablespoons capers, and more.

Is Topenade suitable as general?

Yes, Topenade falls under the General category and is a great choice for this type of meal.

How do I store leftover Topenade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Topenade Recipe – Eats Now

Name: Topenade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb pitted mixed olive; 2 anchovy fillets, rinsed; 1 small garlic clove, minced; 2 tablespoons capers; 2 -3 fresh basil leaves; 1 tablespoon fresh lemon juice; 2 tablespoons extra virgin olive oil

Topenade – a delicious recipe with mixed olive, anchovy, garlic, capers, basil, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 lb pitted mixed olive
2 anchovy fillets, rinsed
1 small garlic clove, minced
2 tablespoons capers
2 -3 fresh basil leaves
1 tablespoon fresh lemon juice
2 tablespoons extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
101 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Topenade

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