Top Hat Brownies! – a delicious recipe with brownie mix, eggs, water, vegetable oil, peanut butter, milk chocolate. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Make brownies according to directions on the box.
2
Meanwhile, put 1 Cup Peanut Butter in a microwave safe bowl and microwave for 30 seconds (or until soupy), stir and set aside.Top hot brownies with marshmallows, and chocolate, and drizzle peanut butter over the top.
3
Put back in the oven under the boiler for 1-2 minutes just until topping begins to melt together.
4
Cool, slice and enjoy!
5
There are so many ways to change up the ingredints in the topping!
6
The possibilities are endless!
7
Use chopped peanuts instead of peanut butter, or don't use nuts at all and add graham crackers!
8
Use walnuts and bananas with the marshmallow, or mix up a cream cheese icing instead of the marshmallow!
9
Whatever your mood, you'll tip your hat to these!
1011
kcal
Calories
83
g
Fat
48
g
Carbs
26
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1 (21 ounce) box fudge brownie mix, 2 eggs, ¼ cup water, ½ cup vegetable oil, and more.
Yes, Top Hat Brownies! falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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