How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tonnato Sauce?

You need 9 ingredients. The key ingredients include: 1 (7 ounce) jar olive oil-packed tuna, oil reserved, 2/3 cup mayonnaise, 6 oil-packed anchovy fillets, 1/4 cup extra-virgin olive oil, or more to taste, and more.

Is Tonnato Sauce suitable as general?

Yes, Tonnato Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Tonnato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tonnato Sauce Recipe

Name: Tonnato Sauce
Yield: 4 servings
Cuisine: American
Ingredients: 1 (7 ounce) jar olive oil-packed tuna, oil reserved; 2/3 cup mayonnaise; 6 oil-packed anchovy fillets; 1/4 cup extra-virgin olive oil, or more to taste; 3 tablespoons lemon juice, or more to taste; 2 tablespoons drained capers; 1 clove garlic, minced, or more to taste; 1 pinch cayenne pepper; salt and freshly ground black pepper to taste

Tonnato Sauce – a delicious recipe with olive oil, mayonnaise, anchovy, extra-virgin olive oil, lemon juice, capers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (7 ounce) jar olive oil-packed tuna, oil reserved
2/3 cup mayonnaise
6 oil-packed anchovy fillets
1/4 cup extra-virgin olive oil, or more to taste
3 tablespoons lemon juice, or more to taste
2 tablespoons drained capers
1 clove garlic, minced, or more to taste
1 pinch cayenne pepper
salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Tonnato Sauce

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