How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tommy's Port Wine Mushroom Sauce?

You need 3 ingredients. The key ingredients include: ¼ cup port wine, 1 cup beef stock or 1 cup veal stock, ½ cup mushroom, sliced.

Is Tommy's Port Wine Mushroom Sauce suitable as meat & poultry?

Yes, Tommy's Port Wine Mushroom Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tommy's Port Wine Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tommy's Port Wine Mushroom Sauce Recipe

Name: Tommy's Port Wine Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup port wine; 1 cup beef stock or 1 cup veal stock; ½ cup mushroom, sliced

Try this homemade Tommy's Port Wine Mushroom Sauce recipe the whole family will love. Made with port wine, beef stock and mushroom. Easy step-by-step in…

This Tommy's Port Wine Mushroom Sauce relies on simple, everyday ingredients such as port wine and mushroom, sliced. It comes together quickly and makes 4 servings, at about 10 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

¼ cup port wine
1 cup beef stock or 1 cup veal stock
½ cup mushroom, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Meat & Poultry

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