How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomatoes With Feta Cheese - Martha Stewart?

You need 5 ingredients. The key ingredients include: 3 ripe plum tomatoes, cut into 1/4 slices, 1 pint yellow cherry tomato, halved, 14 lb feta cheese, cut into 1/2 inch cubes, 1 tablespoon balsamic vinegar, and more.

Is Tomatoes With Feta Cheese - Martha Stewart suitable as soups & stews?

Yes, Tomatoes With Feta Cheese - Martha Stewart falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomatoes With Feta Cheese - Martha Stewart?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomatoes With Feta Cheese - Martha Stewart Recipe

Name: Tomatoes With Feta Cheese - Martha Stewart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ripe plum tomatoes, cut into 1/4 slices; 1 pint yellow cherry tomato, halved; 14 lb feta cheese, cut into 1/2 inch cubes; 1 tablespoon balsamic vinegar; sea salt and freshly ground black pepper

Tomatoes With Feta Cheese - Martha Stewart – a delicious recipe with tomatoes, yellow cherry tomato, feta cheese, balsamic vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 ripe plum tomatoes, cut into 1/4 slices
1 pint yellow cherry tomato, halved
14 lb feta cheese, cut into 1/2 inch cubes
1 tablespoon balsamic vinegar
sea salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6401 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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