Tomatoes Provencale

1. 1

   Halve the tomatoes horizontally and trim the ends so that they will stand level, cut side up.

2. 2

   Brush them all over with the oil and bake them, cut side up, on a baking sheet in the middle of a preheated 325 degree oven for 20 minutes.

3. 3

   In a small bowl combine the remaining ingredients with salt and pepper to taste and divide the mixture among the tomatoes.

4. 4

   Drizzle oil over the tomatoes and broil them under a preheated broiler about 4 inches from the heat for 2 to 3 minutes, or until the topping is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.