How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomatoes In Chile-Fennel Oil ?

You need 1 ingredient. The key ingredients include: ["1/2 cup olive oil", "2 tablespoons crushed red pepper flakes", "1 tablespoon fennel seeds", "3 pounds large tomatoes, preferably heirloom, sliced into 1/4""-thick rounds", "1 tablespoon (or more) red wine vinegar", "Flaky sea salt"].

Is Tomatoes In Chile-Fennel Oil suitable as general?

Yes, Tomatoes In Chile-Fennel Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomatoes In Chile-Fennel Oil ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomatoes In Chile-Fennel Oil Recipe

Name: Tomatoes In Chile-Fennel Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/2 cup olive oil", "2 tablespoons crushed red pepper flakes", "1 tablespoon fennel seeds", "3 pounds large tomatoes, preferably heirloom, sliced into 1/4""-thick rounds", "1 tablespoon (or more)…

Tomatoes In Chile-Fennel Oil – a delicious recipe with olive oil, red pepper, fennel seeds, tomatoes, red wine vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

["1/2 cup olive oil", "2 tablespoons crushed red pepper flakes", "1 tablespoon fennel seeds", "3 pounds large tomatoes, preferably heirloom, sliced into 1/4""-thick rounds", "1 tablespoon (or more) red wine vinegar", "Flaky sea salt"]

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Quick Info

Servings
4 servings
Category
General

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