Tomato-Vegetable Pasta — Pasta & Noodles recipe

Tomato-Vegetable Pasta

Eats Now Editorial Team  · 51 kcal  · Pasta & Noodles

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Try this homemade Tomato-Vegetable Pasta recipe the whole family will love. Made with whole wheat rotini, olive oil, Cooking spray and mushrooms. Easy s…

This Tomato-Vegetable Pasta relies on simple, everyday ingredients such as olive oil, cooking spray, salt and coarsely ground black pepper. It comes together quickly and makes 4 servings, at about 51 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles
Servings: persons

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