How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Soup Red Spice Cake?

You need 11 ingredients. The key ingredients include: 2 cups white sugar, 1 tablespoon shortening, 1 large egg, 1 (14 ounce) can condensed tomato soup, and more.

Is Tomato-Soup Red Spice Cake suitable as soups & stews?

Yes, Tomato-Soup Red Spice Cake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato-Soup Red Spice Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tomato-Soup Red Spice Cake Recipe

Name: Tomato-Soup Red Spice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups white sugar; 1 tablespoon shortening; 1 large egg; 1 (14 ounce) can condensed tomato soup; 1 teaspoon baking soda; 1 ½ cups flour; 1 ½ teaspoons ground cinnamon; ½ teaspoon ground nutmeg; ½ teaspoon ground cloves; 1 cup raisins; ½ cup walnuts (optional)

Tomato-Soup Red Spice Cake

Eats Now Editorial Team · 691 kcal · Soups & Stews

Tomato-Soup Red Spice Cake – a delicious recipe with white sugar, shortening, egg, tomato soup, baking soda, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tomato-Soup Red Spice Cake

How did you like this recipe?

Frequently Asked Questions