How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Soup Molded Salad?

You need 11 ingredients. The key ingredients include: 1 can Campbell's tomato soup, 1 c. celery, chopped very fine, 1/4 c. green pepper, chopped very fine, 1 Tbsp. grated onion, and more.

Is Tomato Soup Molded Salad suitable as soups & stews?

Yes, Tomato Soup Molded Salad falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Soup Molded Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Soup Molded Salad Recipe

Name: Tomato Soup Molded Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Campbell's tomato soup; 1 c. celery, chopped very fine; 1/4 c. green pepper, chopped very fine; 1 Tbsp. grated onion; pinch of paprika; 1 c. mayonnaise; 3 pkg. lite cream cheese; 1/2 c. water; 2 Tbsp. gelatin; 1/4 tsp. salt; pinch of cayenne

Fresh, crisp and full of flavor — this Tomato Soup Molded Salad is a must-try. Made with Campbell's tomato soup, celery, green pepper and onion. Easy st…

This Tomato Soup Molded Salad relies on simple, everyday ingredients such as campbell's tomato soup, celery, chopped very fine, grated onion and of paprika. It comes together quickly and makes 4 servings, at about 955 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Soup Molded Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions