Tomato Soup

Name: Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 bushel tomatoes, cook and run through colander; 1 bunch celery; 8 onions; 1 pod banana pepper; 2 c. sugar; 1/2 c. salt; 1 1/2 tsp. black pepper; 6 Tbsp. parsley flakes; 2 c. plain flour; 4 sticks margarine

Eats Now Editorial Team · 1004 kcal · Soups & Stews

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Tomato Soup – a delicious recipe with tomatoes, celery, onions, banana pepper, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 bushel tomatoes, cook and run through colander
1 bunch celery
8 onions
1 pod banana pepper
2 c. sugar
1/2 c. salt
1 1/2 tsp. black pepper
6 Tbsp. parsley flakes
2 c. plain flour
4 sticks margarine

1
Cook tomatoes; run through colander.
2
Cook celery, onions and banana pepper together.
3
Make a paste with some of the cooled tomato paste and the flour.
4
Bring all of the ingredients to a slow boil and cook 30 minutes.
5
Put in sterilized jars; seal.
6
Put jars in a hot water bath for 20 minutes.
7
Makes approximately 12 quarts.

1004

kcal

Calories

Fat

233

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 bushel tomatoes, cook and run through colander, 1 bunch celery, 8 onions, 1 pod banana pepper, and more.

Yes, Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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