How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Soup?

You need 8 ingredients. The key ingredients include: 2 to 3 lb. lean chuck, 3 marrow bones, 2 or 3 bay leaves, a few whole peppercorns, and more.

Is Tomato Soup suitable as soups & stews?

Yes, Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Soup Recipe

Name: Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 lb. lean chuck; 3 marrow bones; 2 or 3 bay leaves; a few whole peppercorns; small sour cream; 2 large cans whole tomatoes; carrots; 1 Tbsp. flour

Tomato Soup – a delicious recipe with lean chuck, bones, bay leaves, peppercorns, sour cream, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 to 3 lb. lean chuck
3 marrow bones
2 or 3 bay leaves
a few whole peppercorns
small sour cream
2 large cans whole tomatoes
carrots
1 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
23 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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