How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Shrimp Margaritas?

You need 9 ingredients. The key ingredients include: 2 lbs fully ripened fresh tomatoes (about 4 large), 1 jalapeno pepper, seeded and finely chopped, 1 tablespoon grated lime zest, ¾ teaspoon salt, and more.

Is Tomato-Shrimp Margaritas suitable as seafood?

Yes, Tomato-Shrimp Margaritas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tomato-Shrimp Margaritas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Shrimp Margaritas Recipe

Name: Tomato-Shrimp Margaritas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs fully ripened fresh tomatoes (about 4 large); 1 jalapeno pepper, seeded and finely chopped; 1 tablespoon grated lime zest; ¾ teaspoon salt; ½ teaspoon fresh ground black pepper; 2 tablespoons tequila; 2 tablespoons lime juice; 1 tablespoon orange-flavored liqueur; 1 12 lbs shrimp, peeled, deveined, and boiled (use large or jumbo shrimp)

Try this homemade Tomato-Shrimp Margaritas recipe the whole family will love. Made with tomatoes, pepper, lime zest and salt. Easy step-by-step instruct…

This Tomato-Shrimp Margaritas relies on simple, everyday ingredients such as grated lime zest, salt, fresh ground black pepper and tequila. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 lbs fully ripened fresh tomatoes (about 4 large)
1 jalapeno pepper, seeded and finely chopped
1 tablespoon grated lime zest
¾ teaspoon salt
½ teaspoon fresh ground black pepper
2 tablespoons tequila
2 tablespoons lime juice
1 tablespoon orange-flavored liqueur
1 12 lbs shrimp, peeled, deveined, and boiled (use large or jumbo shrimp)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
79 kcal
Category
Seafood

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