How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Sauce With Beef, Onion & Butter?

You need 11 ingredients. The key ingredients include: 1 pound ground beef (85% lean) or substitute with ground pork, turkey or chicken, 1 teaspoon kosher salt, 1 28 oz. can unsalted crushed tomato, 1 medium yellow onion, peeled and halved through the rootend, and more.

Is Tomato Sauce With Beef, Onion & Butter suitable as pasta & noodles?

Yes, Tomato Sauce With Beef, Onion & Butter falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tomato Sauce With Beef, Onion & Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Sauce With Beef, Onion & Butter Recipe

Name: Tomato Sauce With Beef, Onion & Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef (85% lean) or substitute with ground pork, turkey or chicken; 1 teaspoon kosher salt; 1 28 oz. can unsalted crushed tomato; 1 medium yellow onion, peeled and halved through the rootend; 1 medium carrot, peeled and halved crosswise; 1 celery stalk, halved crosswise; 4 tablespoons unsalted butter, cut into small pieces; 1/2 cup water (optional); black pepper (to taste); 1 pound pasta of choice; parmesan cheese

Try this homemade Tomato Sauce With Beef, Onion & Butter recipe the whole family will love. Made with ground beef, kosher salt, tomato and yellow onion.…

This Tomato Sauce With Beef, Onion & Butter relies on simple, everyday ingredients such as kosher salt, can unsalted crushed tomato, water (optional) and black pepper (to taste). It comes together quickly and makes 4 servings, at about 834 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Sauce With Beef, Onion & Butter

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions