How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Salad With Feta And Pistachios ?

You need 6 ingredients. The key ingredients include: 3 tablespoons pistachios, 1 pound mixed tomatoes, some sliced, some cut into wedges, Kosher salt, freshly ground pepper, 1/4 cup Basic Lemon Vinaigrette, and more.

Is Tomato Salad With Feta And Pistachios suitable as salads?

Yes, Tomato Salad With Feta And Pistachios falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tomato Salad With Feta And Pistachios ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato Salad With Feta And Pistachios Recipe

Name: Tomato Salad With Feta And Pistachios
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons pistachios; 1 pound mixed tomatoes, some sliced, some cut into wedges; Kosher salt, freshly ground pepper; 1/4 cup Basic Lemon Vinaigrette; 1/4 cup chopped parsley, plus leaves for serving; 1/4 cup crumbled feta

Tomato Salad With Feta And Pistachios – a delicious recipe with pistachios, tomatoes, Kosher salt, Lemon Vinaigrette, parsley, feta. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 tablespoons pistachios
1 pound mixed tomatoes, some sliced, some cut into wedges
Kosher salt, freshly ground pepper
1/4 cup Basic Lemon Vinaigrette
1/4 cup chopped parsley, plus leaves for serving
1/4 cup crumbled feta

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ethiopian Potato Salad
Rylee'S Famous Chicken Salad
Sweet And Sour Bean Salad
It'S A Wrap! Egg Salad

Tomato Salad With Feta And Pistachios

How did you like this recipe?

Frequently Asked Questions