Tomato Pork Chops

1. 1

   Lightly spray an 8 x 8-inch oven casserole with nonstick cooking spray.

2. 2

   Add pork chops.

3. 3

   Place in oven at 350u00b0 for 15 to 20 minutes, turning once and allowing the meat to start cooking. Remove from oven.

4. 4

   Add rest of ingredients, starting with salt and pepper.

5. 5

   Also add onion and mushrooms.

6. 6

   Mix together the water and tomato soup; pour over pork chops.

7. 7

   Sprinkle with basil; cook for another 30 to 40 minutes at 350u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.