How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Pizza With Capers, Basil, And Garlic?

You need 11 ingredients. The key ingredients include: 1/2 recipe Plain Pizza Dough, Cooking spray, 1 tablespoon yellow cornmeal, 1/2 cup (2 ounces) shredded part-skim mozzarella cheese, and more.

Is Tomato Pizza With Capers, Basil, And Garlic suitable as general?

Yes, Tomato Pizza With Capers, Basil, And Garlic falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato Pizza With Capers, Basil, And Garlic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Pizza With Capers, Basil, And Garlic Recipe

Name: Tomato Pizza With Capers, Basil, And Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 recipe Plain Pizza Dough; Cooking spray; 1 tablespoon yellow cornmeal; 1/2 cup (2 ounces) shredded part-skim mozzarella cheese; 4 tomatoes, cut into 1/2-inch-thick slices (about 1 pound); 2 tablespoons capers; 1/4 cup chopped fresh basil; 1/2 teaspoon black pepper; 1/4 teaspoon salt; 2 garlic cloves, minced; 1 teaspoon extra-virgin olive oil

Try this homemade Tomato Pizza With Capers, Basil, And Garlic recipe the whole family will love. Made with Dough, Cooking spray, yellow cornmeal and moz…

This Tomato Pizza With Capers, Basil, And Garlic relies on simple, everyday ingredients such as recipe plain pizza dough, cooking spray, yellow cornmeal and capers. It comes together quickly and makes 4 servings, at about 150 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Pizza With Capers, Basil, And Garlic

Tips for the best results

Variations & substitutions

My Personal Notes

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