Tomato Pesto With Pasta And Shrimp — Seafood recipe

Tomato Pesto With Pasta And Shrimp

Eats Now Editorial Team  · 96 kcal  · Seafood

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Try this homemade Tomato Pesto With Pasta And Shrimp recipe the whole family will love. Made with tomato pesto, thyme, lemon zest and salt. Easy step-by…

This Tomato Pesto With Pasta And Shrimp relies on simple, everyday ingredients such as dried tomato pesto, chopped thyme leaves, grated lemon zest and salt. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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