Tomato, Pesto And Mozzarella Tart

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 1 ingredient. The key ingredients include: ["1 sheet puff pastry butter, defrosted and rolled to 10""x10"" square", "1 1/2 tablespoons basil pesto homemade or good quality store bought", "1 large garlic clove minced", "1 cup mozzarella grated", "4 tomatoes ripe, any variety", "1/4 cup grated Parmesan finely", "1 pinch kosher salt", "ground pepper fresh", "extra-virgin olive oil", "fresh basil coarsely chopped, for garnish"].

Yes, Tomato, Pesto And Mozzarella Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.