How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Mushroom Bow Tie Pasta?

You need 12 ingredients. The key ingredients include: 8 oz. uncooked bow tie pasta, 1/2 lb. fresh mushrooms, sliced, 1/2 c. sliced green onions, 2 garlic cloves, minced, and more.

Is Tomato-Mushroom Bow Tie Pasta suitable as pasta & noodles?

Yes, Tomato-Mushroom Bow Tie Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tomato-Mushroom Bow Tie Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Mushroom Bow Tie Pasta Recipe

Name: Tomato-Mushroom Bow Tie Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. uncooked bow tie pasta; 1/2 lb. fresh mushrooms, sliced; 1/2 c. sliced green onions; 2 garlic cloves, minced; 1 Tbsp. butter or stick margarine; 1 Tbsp. olive or canola oil; 2 lb. plum tomatoes, peeled, seeded and chopped; 1/4 c. minced fresh basil or 4 tsp. dried basil; 2 Tbsp. minced fresh parsley; 1/2 tsp. salt; 1/2 tsp. pepper; 1/4 c. shredded Parmesan cheese

Try this homemade Tomato-Mushroom Bow Tie Pasta recipe the whole family will love. Made with pasta, fresh mushrooms, green onions and garlic. Easy step-…

This Tomato-Mushroom Bow Tie Pasta relies on simple, everyday ingredients such as uncooked bow tie pasta, fresh mushrooms, sliced, sliced green onions and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 479 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato-Mushroom Bow Tie Pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions