How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Mushroom Bisque?

You need 18 ingredients. The key ingredients include: 2 Tablespoons Butter, 1 whole Yellow Onion, Diced, 3 stalks Celery, Diced, 1 can (28 Oz. Size) Diced Tomatoes, and more.

Is Tomato Mushroom Bisque suitable as soups & stews?

Yes, Tomato Mushroom Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Mushroom Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Mushroom Bisque Recipe

Name: Tomato Mushroom Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Butter; 1 whole Yellow Onion, Diced; 3 stalks Celery, Diced; 1 can (28 Oz. Size) Diced Tomatoes; 1 can (6 Oz. Size) Tomato Paste; 2 Tablespoons Honey; 1 pound Mushrooms, Sliced; 10 cups Water; 8 ounces, fluid Vegetable Stock Base (See Note); 1 Tablespoon Salt; 1 Tablespoon Pepper; 2 teaspoons Garlic Powder; 1 teaspoon Onion Powder; 1 Tablespoon Dried Oregano; 1 Tablespoon Dried Basil; 1/4 cups Parsley, Chopped; 3 cups Parmesan, Finely Shredded; 1-1/2 cup Heavy Cream

Try this homemade Tomato Mushroom Bisque recipe the whole family will love. Made with Butter, Yellow Onion, stalks Celery and Tomatoes. Easy step-by-ste…

This Tomato Mushroom Bisque relies on simple, everyday ingredients such as butter, whole yellow onion, diced, stalks celery, diced and (28 oz. size) diced tomatoes. It comes together quickly and makes 4 servings, at about 590 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tomato Mushroom Bisque

Tips for the best results

Variations & substitutions

My Personal Notes

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