Tomato, Mozzarella And Basil Pasta Casserole

1. 1

   Preheat oven to 400u00b0F.

2. 2

   Cook pasta in boiling salted water for 5 mins, until al dente. Drain and transfer to a large mixing bowl. Add tomato sauce and stir to combine. Transfer to a large baking dish.

3. 3

   Arrange sliced cheese over top of pasta. Drizzle with olive oil. Sprinkle basil leaves on top, tucking under cheese in places. Bake for 20-25 mins, until cheese is golden and melted and sauce is hot and bubbling. Serve with salad and crusty bread, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.