Spaghetti Casserole

Name: Spaghetti Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 lb. ground chuck; 1 green pepper, chopped; 1 medium onion, chopped; salt and pepper; garlic salt; 1 tsp. chili powder; 1 can mushroom soup; 1 can tomato soup; 1 c. grated cheddar cheese; 1 box (7 oz.) spaghetti (not whole box needed), cooked

Eats Now Editorial Team · Pasta & Noodles

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Spaghetti Casserole – a delicious recipe with ground chuck, green pepper, onion, salt, garlic, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground chuck
1 green pepper, chopped
1 medium onion, chopped
salt and pepper
garlic salt
1 tsp. chili powder
1 can mushroom soup
1 can tomato soup
1 c. grated cheddar cheese
1 box (7 oz.) spaghetti (not whole box needed), cooked

1
Brown ground chuck and onion. Drain. Add soups, garlic salt, chili powder, salt, pepper, and half of cheese. Add drained spaghetti. Mix well. Spread remaining cheese on top. Bake at 350u00b0 for 20-25 minutes or until bubbly and browned.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground chuck, 1 green pepper, chopped, 1 medium onion, chopped, salt and pepper, and more.

Yes, Spaghetti Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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