How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Jalapeño Enchilada Sauce?

You need 15 ingredients. The key ingredients include: 25 ounces, fluid Tomato Sauce, Canned, 1 whole Sweet Onion, Sliced, 1 whole Clove Garlic, 4 slices Jalapenos, Jarred, and more.

Is Tomato-Jalapeño Enchilada Sauce suitable as soups & stews?

Yes, Tomato-Jalapeño Enchilada Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato-Jalapeño Enchilada Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Jalapeño Enchilada Sauce Recipe

Name: Tomato-Jalapeño Enchilada Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 ounces, fluid Tomato Sauce, Canned; 1 whole Sweet Onion, Sliced; 1 whole Clove Garlic; 4 slices Jalapenos, Jarred; 3/4 teaspoons Chili Powder; 3/4 teaspoons Cumin; 1/2 teaspoons Oregano; 1/4 teaspoons Thyme; 2 Tablespoons Fresh Cilantro; 2 Tablespoons White Wine Vinegar; 3/4 cups Chicken Stock; 1/4 cups Sour Cream; 1 dash Coarse Salt; 1 dash Ground Pepper; 1 pinch Sugar

Tomato-Jalapeño Enchilada Sauce

Eats Now Editorial Team · 295 kcal · Soups & Stews

Tomato-Jalapeño Enchilada Sauce – a delicious recipe with Tomato Sauce, Sweet Onion, Clove Garlic, Jalapeu00f1os, Chili Powder, Cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tomato-Jalapeño Enchilada Sauce

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