Polly'S Potato Soup

Name: Polly'S Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. minced onion; 2 Tbsp. margarine; 2 Tbsp. flour; 1 1/2 tsp. salt; 4 c. diced potatoes; 1 1/2 c. hot water; 2 c. hot milk (powdered okay); diced ham; 1 Tbsp. celery (optional); 1 Tbsp. green onion (optional)

Eats Now Editorial Team · 289 kcal · Soups & Stews

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Polly'S Potato Soup – a delicious recipe with onion, margarine, flour, salt, potatoes, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 Tbsp. minced onion
2 Tbsp. margarine
2 Tbsp. flour
1 1/2 tsp. salt
4 c. diced potatoes
1 1/2 c. hot water
2 c. hot milk (powdered okay)
diced ham
1 Tbsp. celery (optional)
1 Tbsp. green onion (optional)

1
Brown in large pot the onion and margarine.
2
Stir in flour. Add salt, potatoes and hot water.
3
Cook until potatoes are tender. Add milk and ham.
4
Sprinkle with parsley before serving.

289

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 Tbsp. minced onion, 2 Tbsp. margarine, 2 Tbsp. flour, 1 1/2 tsp. salt, and more.

Yes, Polly'S Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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