How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spaetzle?

You need 9 ingredients. The key ingredients include: 1 c. all-purpose flour, 1/2 tsp. salt, 1/2 tsp. nutmeg, dash of white pepper, and more.

Is Spaetzle suitable as soups & stews?

Yes, Spaetzle falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spaetzle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spaetzle Recipe – Eats Now

Name: Spaetzle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1/2 tsp. salt; 1/2 tsp. nutmeg; dash of white pepper; 2 eggs, slightly beaten; 1/4 c. milk; 4 qt. chicken broth or water; 2 Tbsp. butter or margarine; grated Parmesan cheese

Spaetzle – a delicious recipe with flour, salt, nutmeg, white pepper, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. all-purpose flour
1/2 tsp. salt
1/2 tsp. nutmeg
dash of white pepper
2 eggs, slightly beaten
1/4 c. milk
4 qt. chicken broth or water
2 Tbsp. butter or margarine
grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
514 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Spaetzle

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