How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato/Green Chile Salsa?

You need 9 ingredients. The key ingredients include: 3 cups peeled cored, chopped tomatoes, 3 cups seeded chopped long green chilies, ¾ cup chopped onion, 1 jalapeno, seded, finely chopped, and more.

Is Tomato/Green Chile Salsa suitable as snacks & appetizers?

Yes, Tomato/Green Chile Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Tomato/Green Chile Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tomato/Green Chile Salsa Recipe

Name: Tomato/Green Chile Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups peeled cored, chopped tomatoes; 3 cups seeded chopped long green chilies; ¾ cup chopped onion; 1 jalapeno, seded, finely chopped; 6 garlic cloves, finely chopped; 1 ½ cups vinegar (5% acidity); ½ teaspoon ground cumin (optional); 2 teaspoons oregano leaves (optional); 1 ½ teaspoons canning salt

Tomato/Green Chile Salsa – a delicious recipe with peeled cored, long green chilies, onion, garlic, vinegar, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 cups peeled cored, chopped tomatoes
3 cups seeded chopped long green chilies
¾ cup chopped onion
1 jalapeno, seded, finely chopped
6 garlic cloves, finely chopped
1 ½ cups vinegar (5% acidity)
½ teaspoon ground cumin (optional)
2 teaspoons oregano leaves (optional)
1 ½ teaspoons canning salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tomato/Green Chile Salsa

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