How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Fritters?

You need 27 ingredients. The key ingredients include: 1 c. all-purpose flour, 1 tsp. baking powder, 1 tsp. sugar, 3/4 tsp. salt, and more.

Is Tomato Fritters suitable as vegetarian?

Yes, Tomato Fritters falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tomato Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Fritters Recipe

Name: Tomato Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. all-purpose flour; 1 tsp. baking powder; 1 tsp. sugar; 3/4 tsp. salt; 1/4 tsp. basil; 1 large can whole tomatoes, drained; 1 Tbsp. finely chopped onions; 1 Tbsp. fresh parsley, chopped fine; 1/2 tsp. Worcestershire sauce; 2 eggs; oil for frying; 1/2 c. wild rice; 1/2 c. brown rice; 2 tsp. olive oil; 1/2 tsp. salt; 2 c. mornay sauce; 1 1/2 lb. fresh broccoli, cooked (about 4 c. cooked); 12 string beans, trimmed; 2 medium carrots, trimmed, peeled and cut into 1/4-inch rounds; 2 c. cauliflower florets; 2 ears corn, husked and cut in half; 2 small yellow squash, trimmed and cut into 1/4-inch rounds; 2 medium zucchini, trimmed and cut into 1/4-inch rounds; 2 c. broccoli florets; 2 tsp. Spike seasoning; 2 slices low-fat Cheddar cheese; 1 tsp. freshly grated Parmesan cheese

Tomato Fritters

Eats Now Editorial Team · 1179 kcal · Vegetarian

Tomato Fritters – a delicious recipe with flour, baking powder, sugar, salt, basil, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Tomato Fritters

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