Tomato Cream Soup With Basil And Gin Recipe

Name: Tomato Cream Soup With Basil And Gin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 teaspoons garlic, chopped; 4 tablespoons white onions, chopped; 1 tablespoon tomato paste; 2 lbs tomatoes, peeled and seeds removed; salt; pepper; 1 teaspoon basil leaves, chopped; 4 tablespoons cream, whipping; 4 tablespoons gin; 2 tablespoons sour cream; 8 fresh basil leaves

Servings: persons

2 tablespoons olive oil
2 teaspoons garlic, chopped
4 tablespoons white onions, chopped
1 tablespoon tomato paste
2 lbs tomatoes, peeled and seeds removed
salt
pepper
1 teaspoon basil leaves, chopped
4 tablespoons cream, whipping
4 tablespoons gin
2 tablespoons sour cream
8 fresh basil leaves

1
Peel and slice the tomatoes.
2
Remove the seeds and slice into half-inch cubes.
3
Saute onions and garlic in olive oil.
4
Add the tomato paste.
5
Add the tomatoes and chopped basil leaves.
6
Bring to a boil and season with salt and pepper.
7
Reduce heat and simmer for 10 minutes.
8
Blend with a small hand blender.
9
Stir in cream and gin.
10
Pour into six soup dishes.
11
Garnish with a spoon of sour cream and a basil leaf.

228

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 teaspoons garlic, chopped, 4 tablespoons white onions, chopped, 1 tablespoon tomato paste, and more.

Yes, Tomato Cream Soup With Basil And Gin falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Tomato Cream Soup With Basil And Gin

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions