Try this homemade Mexican Casserole recipe the whole family will love. Made with corn chips, cream of mushroom soup, taco sauce and green chilies. Easy …
This Mexican Casserole relies on simple, everyday ingredients such as bag fritos corn chips, chopped green chilies, to 1 1/2 lb. ground beef and (8 oz.) pkg. cheddar cheese. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026