How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Broth?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1/4 onion, cut into small dice, 2 garlic cloves, cut into thin slices, 1 sprig thyme, and more.

Is Tomato Broth suitable as soups & stews?

Yes, Tomato Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Broth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Broth Recipe

Name: Tomato Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1/4 onion, cut into small dice; 2 garlic cloves, cut into thin slices; 1 sprig thyme; 1 sprig marjoram; 8 ounces tomatoes, ripe, cored and cut into small dice; 1/2 teaspoon peppercorn, whole black; 2 cups broth (vegetable or water); salt; black pepper, freshly ground to taste

Tomato Broth

Eats Now Editorial Team · 162 kcal · Soups & Stews

Tomato Broth – a delicious recipe with olive oil, onion, garlic, thyme, marjoram, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tomato Broth

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