Name: Tomato Beef Stew
Yield: 4 servings
Ingredients: 1 lb. cubed beef; 2 Tbsp. flour; 2 Tbsp. shortening; 1 can tomato soup; 1 soup can water; 1/2 tsp. salt; 1/8 tsp. pepper; 6 onions; 6 carrots, halved; 3 potatoes, quartered; 1/4 tsp. thyme

1 lb. cubed beef

2 Tbsp. flour

2 Tbsp. shortening

1 can tomato soup

1 soup can water

1/2 tsp. salt

1/8 tsp. pepper

6 onions

6 carrots, halved

3 potatoes, quartered

1/4 tsp. thyme

Tomato Beef Stew

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