How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Santa Maria Beans?

You need 12 ingredients. The key ingredients include: 12 ounces, weight Bacon, Diced, 2 cups Yellow Onion, Diced, 1 Tablespoon Minced Garlic, 12 ounces, fluid Beer, and more.

Is Santa Maria Beans suitable as soups & stews?

Yes, Santa Maria Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Santa Maria Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Santa Maria Beans Recipe

Name: Santa Maria Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces, weight Bacon, Diced; 2 cups Yellow Onion, Diced; 1 Tablespoon Minced Garlic; 12 ounces, fluid Beer; 2 cups Water; 1/2 cups Brown Sugar, Golden; 6 cans (15 Oz Size) Pinquito Beans, Drained And Rinsed; 2 teaspoons Ground Cumin; 2 teaspoons Chili Powder; 1 teaspoon Black Pepper, Ground Fine; 1/2 teaspoons Kosher Salt; 1/2 teaspoons Ground Chipotle (optional, But Recommended)

Try this homemade Santa Maria Beans recipe the whole family will love. Made with weight Bacon, Yellow Onion, Garlic and Water. Easy step-by-step instruc…

This Santa Maria Beans relies on simple, everyday ingredients such as ounces, weight bacon, diced, yellow onion, diced, minced garlic and ounces, fluid beer. It comes together quickly and makes 4 servings, at about 1390 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1390

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Santa Maria Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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