How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Beef Stew?

You need 9 ingredients. The key ingredients include: 1 lb. beef (steak or roast), cut in 1-inch cubes, 2 Tbsp. flour, 2 Tbsp. oil, 1 can tomato soup, and more.

Is Tomato Beef Stew suitable as soups & stews?

Yes, Tomato Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Beef Stew Recipe

Name: Tomato Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef (steak or roast), cut in 1-inch cubes; 2 Tbsp. flour; 2 Tbsp. oil; 1 can tomato soup; 1/4 tsp. thyme; salt and pepper; 1 soup can water; 6 small onions or 3 large, quartered; 3 large potatoes, cut in cubes

Tomato Beef Stew – a delicious recipe with beef, flour, oil, tomato soup, thyme, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. beef (steak or roast), cut in 1-inch cubes
2 Tbsp. flour
2 Tbsp. oil
1 can tomato soup
1/4 tsp. thyme
salt and pepper
1 soup can water
6 small onions or 3 large, quartered
3 large potatoes, cut in cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
489 kcal
Category
Soups & Stews

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Tomato Beef Stew

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