How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato Beef Stew?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. chuck, cut in 2-inch cubes, 4 medium onions, quartered, 3 stalks celery, cut in large chunks, 2 large carrots, cut in large chunks, and more.

Is Tomato Beef Stew suitable as soups & stews?

Yes, Tomato Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tomato Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato Beef Stew Recipe

Name: Tomato Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. chuck, cut in 2-inch cubes; 4 medium onions, quartered; 3 stalks celery, cut in large chunks; 2 large carrots, cut in large chunks; 2 large potatoes, cut in large chunks; 1 (28 oz.) can whole tomatoes (and thin juice); 1 c. white wine; 3 cloves garlic, minced; 1 tsp. thyme leaves; 2 bay leaves; 1 beef bouillon cube; 1/2 c. Minute tapioca; 2 Tbsp. butter (for browning); salt and pepper

Tomato Beef Stew

Eats Now Editorial Team · 225 kcal · Soups & Stews

Tomato Beef Stew – a delicious recipe with chuck, onions, stalks celery, carrots, potatoes, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tomato Beef Stew

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