How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My “I’M Sick” Chickenless Soup?

You need 10 ingredients. The key ingredients include: 4 cups Chicken Broth, 1 cup Carrots, Chopped, 1 cup Celery, Chopped, 1/2 cups Onion, Diced, and more.

Is My “I’M Sick” Chickenless Soup suitable as soups & stews?

Yes, My “I’M Sick” Chickenless Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover My “I’M Sick” Chickenless Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My “I’M Sick” Chickenless Soup Recipe

Name: My “I’M Sick” Chickenless Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups Chicken Broth; 1 cup Carrots, Chopped; 1 cup Celery, Chopped; 1/2 cups Onion, Diced; 1 cup Baby Spinach, Chopped Small; 1 cup Barley; 1/2 teaspoons Ground Cumin; 1 teaspoon Ground Cayenne Pepper; 1 teaspoon Tajin (Mexican Seasoning With Lime); 6 slices Lemon

My “I’M Sick” Chickenless Soup

Eats Now Editorial Team · 460 kcal · Soups & Stews

My “I’M Sick” Chickenless Soup – a delicious recipe with Chicken Broth, Carrots, Celery, Onion, Baby Spinach, Barley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

My “I’M Sick” Chickenless Soup

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