How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Basil Pizza?

You need 6 ingredients. The key ingredients include: 1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli), 1 1/4 cups (5 ounces) shredded part-skim mozzarella cheese, divided, 1 pound plum tomatoes, cut into 1/4-inch-thick slices, 1/2 cup chopped fresh basil, and more.

Is Tomato-Basil Pizza suitable as general?

Yes, Tomato-Basil Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato-Basil Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Basil Pizza Recipe

Name: Tomato-Basil Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli); 1 1/4 cups (5 ounces) shredded part-skim mozzarella cheese, divided; 1 pound plum tomatoes, cut into 1/4-inch-thick slices; 1/2 cup chopped fresh basil; 1 teaspoon dried Italian seasoning; 2 teaspoons balsamic vinegar

Tomato-Basil Pizza – a delicious recipe with Italian cheese, mozzarella cheese, tomatoes, fresh basil, Italian seasoning, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (10-ounce) Italian cheese-flavored thin pizza crust (such as Boboli)
1 1/4 cups (5 ounces) shredded part-skim mozzarella cheese, divided
1 pound plum tomatoes, cut into 1/4-inch-thick slices
1/2 cup chopped fresh basil
1 teaspoon dried Italian seasoning
2 teaspoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
General

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Tomato-Basil Pizza

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