How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tomato-Avocado Wedges?

You need 6 ingredients. The key ingredients include: 2 medium tomatoes, each cut into 8 wedges, 1 medium avocado, thinly sliced, 1 1/2 tablespoons extra-virgin olive oil, 1 1/2 tablespoons cider vinegar, and more.

Is Tomato-Avocado Wedges suitable as general?

Yes, Tomato-Avocado Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Tomato-Avocado Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tomato-Avocado Wedges Recipe

Name: Tomato-Avocado Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium tomatoes, each cut into 8 wedges; 1 medium avocado, thinly sliced; 1 1/2 tablespoons extra-virgin olive oil; 1 1/2 tablespoons cider vinegar; 1 garlic clove, minced; 1/8 teaspoon salt

Tomato-Avocado Wedges – a delicious recipe with tomatoes, avocado, extra-virgin olive oil, cider vinegar, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 medium tomatoes, each cut into 8 wedges
1 medium avocado, thinly sliced
1 1/2 tablespoons extra-virgin olive oil
1 1/2 tablespoons cider vinegar
1 garlic clove, minced
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Moscow Mule
Rice Casserole
Moroccan Spiced Olives
Baked Brie

Tomato-Avocado Wedges

How did you like this recipe?

Frequently Asked Questions